Carnes a la brasa

Carnes a la brasa

PUNTAS DE SOLOMILLO a la Parrilla

Grilled Pork Sirloin with Potatoes and Peppers

CHURRASCO TRES SALSAS Solomillo de Cerdo, Ajolí, Serranito y Mostaza

Grilled Pork Sirloin with Three Sauces and French Fries

CHURRASCO A LA MIEL Y MOSTAZA Solomillo de Cerdo

Grilled Pork Sirloin with Honey and Mustard Sauce with French Fries

MEDALLONES DE SOLOMILLO a la Almendra

Grilled Pork Sirloin with Almonds Sauce and French Fries

PRESA IBÉRICA a la Brasa Salsa Ajolí

Iberic Pork with Garlic Sauce

CODILLO “CASTELLANA” Estilo Berllinés al Horno

Pork Shoulder

POLLO BARBACOA “CASTELLANA” al Romero y Pimienta Negra

Grilled Chicken with Rosemary and Black Pepper

POLLO AL LIMÓN y Orégano

Grilled Chicken with Lemon and Oregano Sauce

POLLO A LA ALMENDRA

Grilled Chicken with Almonds Sauce

ENTRECOTTE CARNE ROJA 350 gr Madurada y Seleccionada a la Parrilla

Grilled Entrecotte

SOLOMILLO DE VACA a la Parrilla

Grilled Beef Sirloin